Royal Banquet to Her Majesty Queen Elizabeth the Second and His Royal Highness The Duke of Edinburgh, Canberra, 16th February, 1954
| Entry type: Book | Call Number: 2084 | Barcode: 31290036130250 |
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Publication Date
1954
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Place of Publication
Canberra
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Book-plate
No
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Edition
First
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Publication Info
hardcover
Copy specific notes
Banquet held at Parliament House, Canberra. Menu included paw paw cocktail; grilled Murray River cod with butter sauce; roast breast of chicken with asparagus tips, ice pudding royal style and chocolate liqueurs.
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